Seafood - Fish, Shellfish...
Crab:
How to Cook Dungeness Crab
Halibut:
Halibut with White Wine and Fresh Oregano
Salmon:
Cilantro-Chile Salmon
Lemon and Oregano Salmon Skewers
Salmon with Black Bean Sauce
Salmon and Caper Salad
Salmon with Herby Yogourt Sauce
Snapper:
Roasted Snapper with Cherry Tomatoes
Prawns:
Prawns with Jalapenos and White Wine
Scallops:
Seared Scallops with Ginger-Cilantro Cream Sauce
Other:
Spicy Cocount Fish Curry
(any white fish)


0 comments:
Post a Comment